The Toma Blu alle Erbe presents itself as a high-quality artisanal cheese, specifically crafted to delight the most refined palates. Its excellence emerges from the perfect blend of a prized Toma with the careful addition of aromatic herbs.

Its characteristic features are many: the soft, creamy paste, enriched by the green hues typical of blue cheeses, gives it a unique appearance. The enveloping smell of fresh herbs balances harmoniously with the lactic sweetness of the Toma. The flavour is an explosion of complexity, initially sweet and buttery, followed by the aromatic and herbaceous notes of the herbs. The texture, soft and creamy, has a slight graininess imparted by the herbs themselves.

This cheese lends itself splendidly to gourmet tables and high-end restaurants, offering a unique culinary experience. It can be savored on its own to fully appreciate its nuances or paired with fresh bread, dried fruits, or refined jams. The Toma Blu alle Erbe proves to be an ideal choice for those seeking a distinctive and high-end cheese. Its taste complexity and dedicated artisanal craftsmanship make it a prized selection, perfect for satisfying the most discerning palates in the realms of restaurant and gastronomy.